A beautifully set dining table adorned with fine china and crystal glasses under warm, ambient lighting.

Featured Venues & Menus from the past

Preserving the menus and memories of our most cherished past events, ensuring they are never forgotten

Chefs in elegant white jackets plating exquisite dishes during a gala dinner.

Members raising glasses in a toast, smiles glowing in the soft candlelight.

A close-up of a decadent dessert, artfully crafted with fresh berries and gold leaf accents.

The exterior of a historic restaurant venue illuminated at dusk, inviting and elegant.

Celebrating decades of culinary passion and fellowship

The Early Years (2004–2017)

November 7, 2004 | Rathbun's (BYOB)
March 10, 2013 | The Lawrence
February 9, 2014 | F&B French Bistro
April 26, 2015 | Woodfire Grill (Closed)
July 19, 2015 | Gunshow
November 8, 2015 | Druid Hills Golf Club
July 24, 2016 | One Midtown Kitchen (Closed)
September 18, 2016 | South City Kitchen Buckhead
November 13, 2016 | Atlas
January 29, 2017 | The Luminary (Closed)
June 25, 2017 | Antica Posta
October 1, 2017 | Babette’s Cafe
November 14, 2017 | Rathbun's

Refinement & Expansion (2018–2019)

January 28, 2018 | Ansley Golf Club
March 25, 2018 | Double Zero
August 19, 2018 | Cooks & Soldiers
November 18, 2018 | Watershed on Peachtree (Closed)
January 27, 2019 | Nikolai’s Roof
September 15, 2019 | Aix
November 17, 2019 | The Alden

COVID-19 Period

2020–2021 | No in-person events held

Post-Pandemic Resumption (2020–2026)

December 6, 2020 | Kevin Rathbun Steak
February 28, 2021 | Kurt’s Euro Bistro
March 13, 2021 | Harvest on Main
April 11, 2021 | Antica Posta
January 23, 2022 | Bacchanalia (Induction)
August 21, 2022 | Parker's on Ponce (BYOB Chaine Event)
May 31, 2022 | Empire State South
June 26, 2022 | Southern Belle
July 17, 2022 | Southern Belle
May 22, 2023 | Hai Authentic Chinese
June 25, 2023 | Ritz Carlton Downtown
June 30, 2023 | Bacchanalia
January 14, 2024 | 1705 West (Induction)
February 29, 2024 | Chirori
May 19, 2024 | Antica Posta
August 25, 2024 | TABLA
October 27, 2024 | Rumi’s Kitchen (Colony Square)
January 25, 2025 | 1705 West (Death by Lobster and Induction)
March 16, 2025 | Le Bon Nosh
June 22, 2025 | Kevin Rathbun Steak (BYOB)
July 14, 2025 | Lazy Betty
August 28, 2025 | Antica Posta
October 12, 2025 | The Americano
November 23, 2025 | Antica Posta
December 10, 2025 | LOA Rooftop
January 25, 2026 | Druid Hills Golf Club (Induction)
March 29, 2026 | The Deer and the Dove

Pending Date Verification

Kitchen Six
Five and Ten

Elegant plated dish of seared foie gras with fig compote and toasted brioche on a cream-colored plate accented by royal blue and burgundy table linens.

Menus from our archives

..going all the way back to our origins

Membership by Invitation:

The Peachtree-Atlanta Bailliage welcomes inquiries from fellow gourmands, wine enthusiasts, sommeliers, and culinary professionals who wish to join our international community. Please connect with our officers via the contact email and to learn more and about the possibility of attending an upcoming chapter dinner.

Confrérie de la Chaîne des Rôtisseurs • Peachtree-Atlanta Bailliage
Dedicated to the art of the table and the bonds of camaraderie.

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